by Vicky Armitage | May 17, 2021 | ingredients
At Meraki Cacao, we believe that every ingredient that goes into our bars should do something good for our bodies. We were looking for an alternative to refined sugar and after lots of research we came across the most amazing sweeter, Palmyra Blossom Nectar. We...
by Vicky Armitage | May 4, 2021 | ingredients
At Meraki Cacao, it’s our aim to create a delicious treat using healthy ingredients. We choose to use raw cacao nibs as our main ingredient, which we stone grind before creating our bars. Cacao, pronounced ‘Ka-Cow’, has been revered for centuries by the...
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